For my birthday this year, I treated myself and made myself this luscious two layer Pink Lemonade Cake. Both vegan and plant-based friendly, it is dyed with natural colors. Dairy-free, egg-free but oh, not flavor-free! Sweet & Tart Lemonade Birthday Cake Ingredients: 2 sticks Earth Balance Buttery sticks, or similar 2 Tbsp Ener-G Egg Replacer… Continue reading Sweet & Tart Lemonade Birthday Cake