These muffins pull together quickly for an easy 'bread' to chili or soup. Be sure to not over mix the batter and do watch the baking, being low-fat you can easily over bake them. Low-Fat Cornbread Muffins Ingredients: 1 cup cornmeal 1 cup all-purpose flour ΒΌ cup granulated sugar 1 tsp baking powder 1 tsp… Continue reading Low-Fat Cornbread Muffins