RawEssence: 165 Delicious Recipes for Raw Living was released last week, and lucky me, I had a copy show up about two weeks ago. I couldn't decide what to try, first world problem I know, the majority of the recipes all sounded good - and the lush photography made it even harder. If you love eating raw, you must… Continue reading Book Review: Raw Essence (with recipes)
Category: Raw
Double Ginger Raw Fudge
Is this "fudge"? Well, not quite. Not if what you are expecting is the fudge you grew up on. It is delicious in its own right, as a snack, dessert or even melted into your morning bowl of oats (cut slivers and melt in). Now though, you must really, realllllyyyy love ginger. If you don't, I plead… Continue reading Double Ginger Raw Fudge
Raw Pecan Tarts
I was feeling the need for something sweet after a long and exhausting workout this morning. I tried to be at least somewhat good, and make a raw dessert for us all to enjoy. And not wolf down a pastry in my van, outside of Starbucks. Mission accomplished....I avoided Starbucks and processed goodies. Simple, rustic and gorgeous to serve.… Continue reading Raw Pecan Tarts
Inspiration from Superfood Kitchen
An unexpected package came last week from Navitas Naturals....in it was the simply stunning cookbook Superfood Kitchen: Cooking with Nature's Most Amazing Foods, by Julie Morris, that came out this winter. Tucked in with it was a package of Sweetened Cacao Nibs, a boozy tasting chocolate treat. I have a huge love affair going on with their products,… Continue reading Inspiration from Superfood Kitchen