My "real life" business is trail cooking, or rather recipes and gear for backpacking, hiking, kayaking or whatever sport a person loves. Kirk and I have worked on a couple more books (the recipes are done, the final editing isn't) but our first book has been out for a couple of years and has done… Continue reading Trail Eats – 3 New Recipes
Category: Lunch
Mediterranean Couscous Salad
An easy, quick and tasty pasta salad - the key in affordability is bulk jars of the ingredients - Costco is your friend here! I am of the mindset I always try to have the large jars on hand so I can indulge in the flavors! I was at the final day of our local… Continue reading Mediterranean Couscous Salad
Chickpeas and Romaine Pasta Salad
I made this easy pasta salad for dinner early in the day when it was still cool earlier in the week. The romaine lettuce holds up well and doesn't get soggy even when dressed. The baby loved it as well and ate two his small bowls worth! Chickpeas and Romaine Pasta Salad Ingredients: 12 ounce… Continue reading Chickpeas and Romaine Pasta Salad
Artichoke, Caper and Tuna Pasta
This is a very quick and flavorful pasta dish. In the time the water has boiled and cooked your spaghetti your sauce is ready! Artichoke, Caper and Tuna Pasta Ingredients: 13.25 ounce package multigrain spaghetti, broken in half 2 Tbsp extra virgin olive oil 1 Tbsp roasted garlic (jarred) ½ tsp red pepper flakes 2… Continue reading Artichoke, Caper and Tuna Pasta