Can I say I am excited? It is only about 2 weeks from our local farmers market opening for the season! And now I live within walking distance as well - yay! We had this soup recently and all it did was have me wistfully sighing over having to wait for the market to open!… Continue reading Farmers Market Soup
Category: Dinner
Artichoke & Tomato Pasta Salad
Summer was in my dinner bowl yesterday, even if it is only 60° outside currently 😉 Artichoke & Tomato Pasta Salad Ingredients: 8 ounces tri-color spiral pasta 14-ounce can artichoke hearts, drained and chopped 4 roma or plum tomatoes, cored, seeded and chopped 1 ripe avocado, cubed ¼ cup Parmesan cheese, grated Dressing: ¼ cup… Continue reading Artichoke & Tomato Pasta Salad
Vegan & Gluten-Free Hawaiian Macaroni Salad
Hawaiian Macaroni Salad is an oddity. You may have never had it before, you may love it or you might just think..what the heck? If one expects a mess of greens and mac and cheese at a BBQ joint, well, one expects a scoop (or two) of macaroni salad when dining at a "Hawaiian" joint.… Continue reading Vegan & Gluten-Free Hawaiian Macaroni Salad
Tomato & Coconut Fettuccine Pasta
To celebrate finally having a working pantry in the new house (more on that to come this week) and being able to use my kitchen fully, I celebrated it with a luscious plating of pasta. Pasta that tasted more sinful than it was. Unsweetened coconut milk gives a creamy sauce base, without the fat and… Continue reading Tomato & Coconut Fettuccine Pasta