Over the years I have made many pumpkin pies for the boys (they really love it), and often it was modified for Alistaire's food allergies. This year he has eggs in his diet, but is gluten free. So I mulled over making a crustless pie for him (which he does enjoy), but I really wanted… Continue reading Gluten Free Pumpkin Pie (With Allergy Friendly Mods)
Author: Sarah
Thanksgiving Favorites
Thanksgiving is often about the side dishes and desserts here. I am not a fan of roasting a turkey. It's messy and I don't like the mess, nor the bones. We used to often make a Tofurky roast in the slow cooker, but our youngest son's allergies now mean we don't. It's OK though....leaves more… Continue reading Thanksgiving Favorites
The Frustration Of Moldy Gluten Free Bread
This is a frustration post: When you have contacted a company and heard nothing back. When you ask them directly on Twitter for an answer. And radio silence. When others tell you they have the same issue. It's when I start whining. The real problem is there isn't many choices for a gluten free bread… Continue reading The Frustration Of Moldy Gluten Free Bread
Oat and Hemp Breakfast Cookies
I baked up a batch of oat and hemp breakfast cookies for the freezer - to have a healthy "treat" on hand for breakfast and snacking as well. As I don't have qualms using raw honey, we bake with it often. However, pure maple syrup may be used instead. The cookies are allergy friendly, gluten-free and… Continue reading Oat and Hemp Breakfast Cookies