The basics. You gotta have fresh pumpkin pie spice blend. Yes, you can go buy it. In a jar. But ask yourself...has it been there since LAST October? Yes, most likely. If you have a well stocked spice rack, you can whip this up in minutes. Now, imagine this blend in a fancy-pants spice shaker, for dusting… Continue reading Pumpkin Spice Season: Pumpkin Spice Blend
Author: Sarah
Pumpkin Spice Season: Pumpkin Frappes (Allergy-Friendly)
And after our short heat wave...it rained last night and is wonderfully cool outside. That just calls to me for a frappe with my breakfast - with a fall twist. Why, yes, I do have adult sippy lids for my mason jars No more messes when my toddler knocks my glass over for the 1,000th time…..and the jars? I… Continue reading Pumpkin Spice Season: Pumpkin Frappes (Allergy-Friendly)
Pumpkin Spice Season: Pumpkin & Gingersnap Pudding (Allergy-Friendly)
And what goes great with pumpkin? Pudding! This quick pudding has even the pickiest child asking for more, especially if you top it with whip cream (be it soy, coconut or the real stuff....). Alistaire was so happy as I served him his bowl, his little face was glowing. Buying boxed pudding is criminal really...it… Continue reading Pumpkin Spice Season: Pumpkin & Gingersnap Pudding (Allergy-Friendly)
Pumpkin Spice Season: Pumpkin Spice Creamer & Pumpkin Spice Frappes
Pumpkin Spice Season can also means summer is er....still here. Alive and well. And that sweater season is instead frappe weather. This was a post from last fall, when we could still have tree nuts in our house, before we found out Alistaire was so allergic. It was a great set of recipes. The creamer… Continue reading Pumpkin Spice Season: Pumpkin Spice Creamer & Pumpkin Spice Frappes