Corn Chowder Ingredients: 2 Tbsp extra virgin olive oil 1 large yellow onion, peeled and diced 2 medium carrots, peeled and thinly sliced 1 Tbsp roasted garlic (jarred) 6 small potatoes, chopped small (I used yellow, red or white also works) 2 cups frozen corn 4 cups lower sodium vegetable broth 2 cups unsweetened almond… Continue reading Corn Chowder
Tag: soup
Creamy Artichoke Soup
One of my small guilty pleasures is watching Sandra Lee's Semi-Homemade show and I saw a recipe for a creamy artichoke soup that was easily adaptable. Her recipe called for 2 cans of artichoke hearts, I had one on hand (Trader Joe's for the best buy!) but I had one of my massive jars of… Continue reading Creamy Artichoke Soup
Hamburger Beef Stew
In the omnivore part of our diet I decided to make a pot of stew for dinner tonight - too thick and hearty to be soup! Normally I would use ground Bison for the meat part but yikes, the price has jumped to $8.99 a lb since I last bought some (many months ago -… Continue reading Hamburger Beef Stew
Chickpea Vegetable Soup
Last week I saw a recipe for chickpea soup on Seattle Times and it sounded like a tasty recipe, with a few changes. I cut back the olive oil and salt called for and changed a few things, along with taking it vegan. The results were delicious. Again, we are having yet another cold and… Continue reading Chickpea Vegetable Soup