I saw the basis for this recipe pop up on the BeachBody blog and immediately ran out to get spinach. And oh, am I glad I did! These do not taste anything like spinach. They are moist, with a great crumb. Having said that, I did veganize the recipe so Alistaire could enjoy them (and… Continue reading Spinach Muffins
Tag: Plant Based Diet
Pumpkin Coconut Flour Brownies (Vegan/Gluten Free/Grain Free)
Awhile back Nutiva sent me a care package, and one item was coconut flour, which once you use it is easy to bake with. But it is always fun thinking "no way will 1/3 cup flour be enough!". These Pumpkin Coconut Flour Brownies were the answer to my sweet tooth, and more so....the 4 year… Continue reading Pumpkin Coconut Flour Brownies (Vegan/Gluten Free/Grain Free)
Oatmeal Banana Muffins
Quick to pull together, they freeze well for later treats (just let a few thaw on the counter when needed). Oatmeal Banana Muffins Ingredients: 1½ cups all-purpose flour 1 cup old-fashioned oats ½ cup dark or semi-sweet chocolate chips 1 tsp baking powder 1 tsp ground cinnamon ½ tsp baking soda ½ tsp fine sea… Continue reading Oatmeal Banana Muffins
Chocolate Snack Cake
Cake doesn't have to be difficult to make. You can have a delicious chocolate snack cake ready for dessert in the time you eat dinner, or if you have a few minutes open midday, happy kids after school. Be sure to have the oven heated and the pan ready to go, this cake relies on… Continue reading Chocolate Snack Cake