I have a couple of pounds of the pretty Anasazi Beans in my pantry and got around to trying them out finally. They truly are a wonderful bean, the broth from cooking them was as flavorful as if I had used vegetable stock. They were worth the cost, a creamy and very tasty bean indeed.… Continue reading Anasazi Beans and Rice
Tag: legumes
Vegan Friendly Red Quinoa Corn and Red Bean Salad
I was flipping through the current issue of the magazine/ad that a local company sends out, Marlene's Market, (Sound Outlook) when I saw a recipe for a warm quinoa salad that sounded interesting. My version of the salad: The recipe was by Debra Daniels-Zeller, who is the author of The Northwest Vegetarian Cookbook: 200 Recipes… Continue reading Vegan Friendly Red Quinoa Corn and Red Bean Salad