After seeing That Was Vegan's post the other day on Baked Garlicky Tofu, I was inspired to bake up some tofu. I love their method, it is easy and bakes up while you putter in the kitchen. You can easily enough make it in advance also. Baked Tofu Ingredients: 14 to 16 ounce package firm or extra… Continue reading Baked Tofu and Mushroom Stroganoff
Tag: Green Valley Organic Sour Cream
My Mother’s Kitchen: Sour Cream Raisin Cookies
I recently received a package of goodies from Green Valley Organics and in it was containers of their lactose free sour cream. The sour cream has a lovely, creamy smooth and pourable consistency. Best of all, it has no thickeners or odd ingredients. You should be able to find it at food co-op's and upscale… Continue reading My Mother’s Kitchen: Sour Cream Raisin Cookies