Allergen Cooking · baking · cooking · Dessert · Gluten-Free · Plant Based Diet

Pumpkin Coconut Flour Brownies (Vegan/Gluten Free/Grain Free)

Awhile back Nutiva sent me a care package, and one item was coconut flour, which once you use it is easy to bake with. But it is always fun thinking "no way will 1/3 cup flour be enough!". These Pumpkin Coconut Flour Brownies were the answer to my sweet tooth, and more so....the 4 year… Continue reading Pumpkin Coconut Flour Brownies (Vegan/Gluten Free/Grain Free)

baking · breakfast · cooking · Dessert · Plant Based Diet

Oatmeal Banana Muffins

Quick to pull together, they freeze well for later treats (just let a few thaw on the counter when needed). Oatmeal Banana Muffins Ingredients: 1½ cups all-purpose flour 1 cup old-fashioned oats ½ cup dark or semi-sweet chocolate chips 1 tsp baking powder 1 tsp ground cinnamon ½ tsp baking soda ½ tsp fine sea… Continue reading Oatmeal Banana Muffins

Book Reviews · children · Cookbooks · cooking · Dessert · Food Gifts

Chocolate Candied Marshmallows

These tasty chocolate candied marshmallows had their inspiration from, Show Me How: I Can Cook: Recipes for kids shown step by step, which Kirk had found in a library book sale. Our version is the original 1995 edition. Walker had been reading the book and picked out the recipe on pages 34-35. I changed the… Continue reading Chocolate Candied Marshmallows