A well-baked russet potato, one of those monster sized ones, is to me simple & rustic comfort food. Topped pretty much any way you can dream of. Fluffy, carby, delicious. As a kid I can remember always avoiding the peel. Not anymore. Scrubbed, rubbed with oil, a bit of salt and yum! This came out of wanting junk food but buying… Continue reading Vegan Comfort Food: Coconut Peanut Sauce Smothered Taters