A compilation of bread recipes I have made this past week. Two are bread machine friendly, the third is old-school. Even with the third recipe, I still spend more time writing up my recipes than I do actually baking bread (mostly because I write-up my blog posts when the baby is sleeping and the toddler… Continue reading Three Bread Recipes
Tag: bread baking
Adventures In Grinding Flour & A New Bread Recipe
There is something about rubbing freshly ground flour between your fingers. It has a grit, a texture, that you don't get even in stone ground flour. I suppose this would have been highly undesirable in times past, peasant flour in a way. Yet, there is something alluring about it. The smell is incredible, it smells… Continue reading Adventures In Grinding Flour & A New Bread Recipe
Whole Wheat No-Knead Bread with Sweet Potatoes
As part of the move to eating as unprocessed as we can, I have been grinding Hard White Wheat Berries, which I buy in 25 lb bags. I freeze the wheat berries and grind in my Vitamix's dry container. 1 minute to fresh flour! I don't save any money, the wheat berries and the ground… Continue reading Whole Wheat No-Knead Bread with Sweet Potatoes
Herb Focaccia Bread
I was inspired by this recipe to try a new way of making focaccia bread. Being at freezing (or well below) the past couple of weeks my herb plants have looked pretty sad outside but I was able to collect enough rosemary and sage to make the bread - rosemary handles the cold well, even… Continue reading Herb Focaccia Bread