For years I have made versions of a corn tortilla/beans/veggies/enchilada sauce and cheese casserole where you stack all the items and then bake. So why not try it in individual servings? I used two 6 count "Texas" muffin pans, jumbo Muffin Pan. Normal muffin tins can be used but they will be a lot smaller.… Continue reading Mini Salsa Stacks
Tag: black beans
Quinoa Black Bean and Veggie Layers
As I move the family farther from processed foods I am finding that at least once a week I am making slow cooker beans. I often pick Monday to do it and if I time it right I can get two batches done during my day. So on Monday this week I did garbanzo beans… Continue reading Quinoa Black Bean and Veggie Layers
Salsa and Rice
I'll admit a lazy part of me loves the convenience of jarred salsa. Drive to Safeway and spend $2.50 to 4 for a 16 ounce jar is too easy to do but it doesn't mean the salsa is great tasting. Usually it is pretty sharp tasting but for me to make fresh I have to… Continue reading Salsa and Rice
Caribbean Style Rice and Beans
Caribbean Style Rice and Beans - a very tasty recipe! I saw the recipe on Whole Foods website and had to try it out. I used a green pepper instead of a red one (79 cents vs $2) and used less salt but otherwise followed the recipe (mostly). Quick as well, it was ready in… Continue reading Caribbean Style Rice and Beans