The latest recipes from our column "Trail Eats" in the May & June 2012 issue of Washington Trails magazine are for gourmet yet comfort food car camping - and if you don't mind a heavier backpack, these recipes can be easily made while backpacking as well. The recipes are, I will admit different from what… Continue reading Trail Eats: Gourmet Car Camping Fare
Category: Travel
Mama Went hiking and Got Vegan Ice Cream After
Kirk is an awesome husband. ♥ He gave me a kid free day out! And I had homemade ice cream after - recipe is at the end! On short notice the weather turned sunny for the weekend. My friend Dani was free on Saturday so we decided on going to The Carbon River area of… Continue reading Mama Went hiking and Got Vegan Ice Cream After
Trail Eats – No Cook Meals For The Trail
The latest recipes from our column, “Trail Eats” In Washington Trails Magazine (the March/April 2012 issue, page 40). Three courses for those rainy & cold spring hikes! Do the work at home and eat gourmet while everyone else has a soggy PB&J! Pistachio Couscous Salad Ingredients: 2 cups lower sodium vegetable or chicken broth 1… Continue reading Trail Eats – No Cook Meals For The Trail
Trail Eats – Winter Soups: New Recipes From My Wa Trails Column
The latest recipes from our column, "Trail Eats" In Washington Trails Magazine (the January/February 2012 issue). The theme was warm and nourishing soups, perfect for cold weather hiking/backpacking/snowshoeing trips. Clam and Bacon Chowder In a sandwich bag: 1 cup instant plain mashed potatoes ¼ cup shelf stable bacon 4 tsp low sodium chicken bouillon 1… Continue reading Trail Eats – Winter Soups: New Recipes From My Wa Trails Column