Cranberry sauce is a simple thing to make, so simple it is sadness to buy it in a can. And the worst part about canned cranberry sauce is the one dominant brand in the US is a horrid product. It is syrupy sweet, for a reason, it is heavy on the corn syrup: Cranberries, high… Continue reading Handcrafted and Canned Cranberry Sauce
Category: Plant Based Diet
Cranberry Maple Granola
If you live in a house like we do, with a family member with severe food allergies, having recipes that are safe is essential. When one has tree nut and peanut allergies, very little processed food is safe. Cooking from The Allergy-Free Pantry has been a real joy. This recipe can be found on page… Continue reading Cranberry Maple Granola
Cauliflower and Chickpea Curry
Fall makes one think of soup, sometimes it also makes me think of warming curry dishes....make it mild for the kids or as spicy as you like. Cauliflower and Chickpea Curry Ingredients: 1 Tbsp coconut oil 1 Tbsp mild curry powder 4 cloves garlic, finely chopped 1 tsp fresh ginger, finely minced 1 small head… Continue reading Cauliflower and Chickpea Curry
Sunbutter Chocolate Chip Cookies
It's hard to believe Fall will be here in a few days! It's been cooler though, so the freezer is getting a few treats here and there tucked in for school lunches 🙂 Makes life a lot easier when getting them out the door in the morning! Sunbutter Chocolate Chip Cookies Ingredients: ½ cup SunButter… Continue reading Sunbutter Chocolate Chip Cookies